Seafood Packaging Bags

Breathable & hygienic packaging for aquatic and frozen products

UV-stabilized, ventilated Leno and HDPE mesh bags ideal for packing, handling, and transporting fresh or frozen seafood.

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Seafood Packaging Bags

Discover how Seafood Packaging Bags can enhance crop protection, productivity, and sustainability on your farm. At STIPL Agritech, our cultivation experts are here to guide you with the right technical specifications, installation support, and GreenPro product solutions tailored to your crop and climate.

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Freshness Retention

Ventilated bags keep seafood fresh and odor-free.

Food-Grade Safety

Meets hygiene standards for fish and shrimp packing.

Reusable Design

Durable, washable bags for multiple seafood uses.

Breathable & hygienic packaging for aquatic and frozen products

Seafood Packaging Bags are specially designed ventilated Leno and mesh bags that maintain hygiene, freshness, and air circulation during the storage and transport of seafood. These UV-stabilized, food-grade HDPE/PP bags are strong, reusable, and moisture-resistant, ensuring safe handling in both fresh and frozen conditions.

  • Material: Food-grade HDPE/PP monofilament mesh
  • Design: Open-weave for ventilation and drainage
  • Weight range: 40–100 gsm
  • Capacity: 5 kg – 50 kg (custom sizes available)
  • Features: Non-toxic, washable, UV-stabilized, strong seams
  • Colors: Blue, White, Yellow, custom color options
Applications
  • Packing and transport of fish, shrimp, and other seafood
  • Frozen food storage and distribution
  • Aquaculture and seafood processing facilities
Advantages
  • Allows natural airflow—prevents spoilage and odor buildup
  • Durable and reusable—cost-effective packaging solution
  • Lightweight and easy to clean after each use
  • UV-stabilized for outdoor use and long shelf life

Tip: Choose mesh size and color based on seafood type; rinse and sanitize after each use to maintain food safety standards.

Frequently Asked Questions

GreenPro Seafood Packaging Bags are ventilated, UV-stabilized HDPE/PP mesh bags for hygienic packing and transport of fresh or frozen fish and shrimp.

The open-weave design (40–100 gsm) allows airflow, preventing spoilage and odor buildup, ensuring fresh and hygienic seafood during storage and transport.

Yes, these food-grade, washable bags are reusable, offering a durable and cost-effective solution for aquaculture and seafood processing facilities.

GreenPro offers 5–50 kg capacities with custom sizes and colors (Blue, White, Yellow), tailored for specific seafood packing and handling needs.

Rinse and sanitize GreenPro Seafood Bags after each use to meet food safety standards, ensuring hygiene and extending the bags’ service life.

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